🍏 From America’s oldest distillery, Laird & Company, these FRESH DUMPED 53 GALLON LAIRD’S APPLE BRANDY BARRELS were first used to age bourbon before maturing 100% straight apple brandy for 7+ years.
🍐 Bursting with apple, pear, cedar, and oak aromas, these barrels are a premium choice for barrel-aging beer, cider, mead, or wine — perfect for adding complex fruity and woody notes to your creations.
🇺🇸 Founded in 1717 and rooted in American distilling history since 1698, Laird’s legacy brings authentic depth to your barrel-aging projects.
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